If you think that oysters are only available in months with an “R” in their name, then I’ve got some news for you. While I was holding onto this lore, the world of oysters changed a lot. Today, oysters [...]
/ By Robin LongComments Off on Jewels of the Sea: Oysters on the Menu
It may be hard to imagine but in the late 1800’s through the turn of the century, oyster beds were so abundant in the Chesapeake Bay that they were known to pose as navigational hazards for ships sailing the [...]